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Some dishes for lunch


”

Restaurant in Montserrat – Roast meat and much more. . .

”

Weekly menu from 22th to 26th june

    SEE THE COMPLETE LETTER IN OUR RESTAURANT

  • Salad with cured meat and peach ∙ Dairy ∙ Celery ∙ Sulfites
  • Red pepper with olivier salad and salmon ∙ Egg ∙ Fish ∙ Sulfites
  • Sautéed vegetables with ham
  • Tomato carpaccio with cheese and pesto ∙ Soy ∙ Dairy ∙ Nuts – Nuts shell ∙ Garlic
  • ONLY ON THURSDAY – Paella with mussels and shrimp
  • ONLY ON FRIDAY – Seafood fideua with clams and aioli sauce ∙ Shellfish ∙ Fish ∙ Sulfites ∙ Molluscs ∙ Garlic
  • Vinyanova’s green salad ∙ Gluten ∙ Shellfish ∙ Fish ∙ Soy ∙ Sulfites ∙ Molluscs ∙ Garlic
  • Penne pasta with either bolognaise sauce or three cheese sauce with mushrooms (recomended for kids) ∙ Celery

    • SUGERENCIAS DEL CHEF

  • Cherries “Salmorejo” (tomato and bread base soup) with octopus and olivier salad -2,75€ sup. ∙ Gluten ∙ Egg ∙ Dairy ∙ Sulfites ∙ Garlic
  • Iberic ham “Sierras ibéricas” with toast bread and tomatoes -13,50€ sup. ∙ Gluten
  • “Availability of the dishes until stocks last.“

    • Restaurante Vegano MontserratPlato vegano – Plato vegetariano.  Sin gluten.

    Contiene productos de nuestros huertos ecológicos.

    “El equipamiento y la gestión actual de nuestra cocina no permite garantizar que no puedan encontrarse trazas de otros alérgicos o intolerancias no descritas”.

    SEE THE COMPLETE LETTER IN OUR RESTAURANT

  • Boar stew with apple ∙ Gluten ∙ Dairy ∙ Sulfites ∙ Garlic
  • Prosciutto “Saltimbocca” with crisps ∙ Gluten ∙ Sulfites ∙ Garlic
  • Salty cake with vegetables and tuna ∙ Gluten ∙ Fish ∙ Sulfites
  • Vegetarian! Grilled skewer of vegetables and seitan ∙ Gluten
  • Classic! Veal fricando with mushroomsMega organic lamb burger 180 gr with Broccoli sprouts from our garden
  • Grilled chicken breast fillet
  • Veal steak 125gr

    • SUGERENCIAS DEL CHEF

  • Veal steak wit “Pedro Ximenez” sauce -7,00€ sup. ∙ Sulfites ∙ Garlic
  • Grilled veal filet (350gr) with homemade chips – 7,75€ sup.
  • Goat breaded with seeds, chickpeas and potatoes -4,00€ sup. ∙ Gluten ∙ Egg ∙ Nuts – Nuts shell ∙ Garlic
  • Montserrat Botifarra (typical Catalan sausage) with grilled vegetables and romesco sauce – 5,00€ sup. ∙ Nuts – Nuts shell ∙ Sulfites ∙ Garlic

    • Availability of the dishes until stocks last.

    Restaurante Vegano MontserratPlato vegano – Plato vegetariano.  Sin gluten.

    Contiene productos de nuestros huertos ecológicos.

    “El equipamiento y la gestión actual de nuestra cocina no permite garantizar que no puedan encontrarse trazas de otros alérgicos o intolerancias no descritas”.

    SEE THE COMPLETE LETTER IN OUR RESTAURANT

  • Santiago almond cake with ice-cream. ∙ Egg ∙ Soy
  • Summer fruits with creamy lemon. ∙ Egg ∙ Soy
  • Catalan cream cake. ∙ Gluten ∙ Egg ∙ Dairy
  • Traditional flam (egg, cheese or mascarpone). ∙ Egg ∙ Dairy
  • Cottage cheese with honey. ∙ Gluten ∙ Egg ∙ Dairy
  • Yoghurt. ∙ Egg ∙ Dairy
  • Seasonal fruit
  • Ice cream. ∙ Dairy
  • Crema catalana -2,40€ sup.

    • Availability of the dishes until stocks last.

    Restaurante Vegano MontserratPlato vegano – Plato vegetariano.  Sin gluten.

    Contiene productos de nuestros huertos ecológicos.

    “The equipment and current management of our kitchen does not guarantee that traces of other allergies or intolerances that are not described can not be found.”

Bread and a drink € 16.00 VAT included

“Cafe not included.”

Lunch service hours from 1:00 p.m. to 3:45 p.m.

Availability of the dishes until stocks last.

For tables with more than 12 people, check our group menus.

Daily menu for groups

From Monday to Friday, if you come to eat in a group,we offer you a wide variety of menus for business meals or celebrations.

More information

 

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